Opening the Donguibogam library...
Opening the Donguibogam library...

This content is a carefully translated version of traditional Korean medical records (Donguibogam) and its modern interpretations. While prepared by specialized medical translators, it is provided for informational purposes only. Please consult a qualified healthcare professional before making any health decisions.
Why are we experiencing this pain?
"Have you ever felt bloated and uncomfortable right after eating, ending up feeling even more drained of energy instead? They say eating is one of life's great pleasures, but when eating itself becomes a source of stress, your stomach might be quietly crying out for help."


2 steps you can take right now
To avoid putting a burden on your stomach, try to make a habit of warming up every meal, eating small portions frequently, and avoiding overeating. Ginseng is good to brew in warm water as a tea or to use in small amounts in cooking.
Try sitting comfortably and taking deep breaths for about 5 minutes before meals and 5 minutes after meals. This can stabilize the autonomic nervous system to facilitate digestive function, and gently stroking your abdomen clockwise after meals can also aid digestion.

人參 能大補元氣 益脾胃 生津液 止渴 補肺氣 寧心神 聰耳明目 延年益壽
Ginseng strongly tonifies primordial qi, benefits the spleen and stomach, generates body fluids, quenches thirst, tonifies lung qi, calms the mind and body, sharpens hearing, brightens vision, and extends life span.
We analyze Heo Jun's 'Donguibogam', a UNESCO Memory of the World, using modern data science and AI. Our goal is to reinterpret the wisdom of traditional medicine hidden in ancient texts to suit the lifestyles of busy modern people and deliver it in an easy-to-understand way.
Caution (Disclaimer): This content is for providing health information based on historical literature and cannot replace medical diagnosis and treatment. If you have any health problems, please consult a specialist (doctor/oriental medical doctor).